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	Belling 60DF from £699.00. ""A 24-hour digital clock that allows you to programme when your oven should switch on and turn off. A specially-designed enamel interior that prevents food from fusing to the surface, allowing you to wipe away spills easily when cleaning. Defrost your food more hygienically and in half the time using the defrost function which circulates room temperature air around the food. Perfect to defrost such as cakes or gateaux. ""
	Aeg CIX6540ACM from £899.00. ""Catalytic Cleaning: Catalytic coatings to the top, back and sides of the oven absorb the grease from cooking and with regular heating to 220°C the grease residue is burned away. Auto-stop anti-tip chrome shelves: Enables baking shelves and wire shelves to be pulled out fully, gliding out effortlessly with a smooth rolling action. Residual Heat Indicators: Residual heat indicators visually indicate when residual heat is left on the hob surface for that added reassurance. Conventional Cooking: Heat from the top and bottom elements provides traditional cooking for the professional cook. Ideal for baking bread and cakes. Dual Grill: Uses the inner and outer part of the grill element, to provide full width even grilling. Cooling Fan: The fan draws in cool air and mixes it with warm air from the oven to ventilate the ISOFRONT glazed door. This ensures that both the oven and surrounding furniture stay cool. ""
	Belling 90DFT from £989.00. ""Made in Britain, the Belling Farmhouse 90cm black dual fuel cooker offers a 5 Burner gas hob with a 4KW Powerwok burner, cast iron elevated pansure supports, fully programmable Maxi-Clock and timer and a market leading tall oven capacity of 91L with 25 shelf positions. Additional features include slow cook and defrost functions and a variable electric grill. A/A energy rating. The 5 burner gas hotplate gives you maximum cooking control as the heat change is immediate and precise so you can simmer gently as well as boil. Whilst the Powerwok burner gives intense heat perfect for stir fries. An even temperature is achieved through the fanned ovens as the air is circulated by an integral fan, so any shelf can be used making more use of the space – perfect for batch batching. A fanned oven also allows you to cook different foods together without transferring flavours. Defrost your food more hygienically and in half the time using the defrost function which circulates room temperature air around the food which makes it perfect for defrosting cakes. The slow cook function cooks food thoroughly and evenly on low temperatures as dishes can be cooking all day ready for when you get home from a hard day’s work. The 90cm Farmhouse range cooker also features easy clean enamel, spillage wells and cast iron elevated pansure supports so you can keep your range cooker looking like new for longer. Wipe away spills easily with the specially designed enamel that helps prevent food from sticking on to the surface. The energy efficiency rating on this model is A/A. ""
	Aeg BSE778380T from £929.00. ""Take your dishes to the next level with the SteamCrisp oven. How? Traditional oven heat is enhanced by the introduction of steam. So not only do you get crisp and golden the outside, but thanks to the gentle flavour preserving nature of steam food is juicy, succulent and consistently tasty on the inside. With one touch of the Pyrolytic cleaning function, dirt, grease and food residue in the oven is converted into ash that you can easily wipe off with a damp cloth. Thanks to the Food Sensor of this oven you can measure the core temperature from the center of your dish during the cooking process. So you get the perfect results everytime. Remotely manage your oven, explore our various partners, and even get personalised cooking assistance, all via the My AEG Kitchen App. It’s the convenient and easy way to enrich your Smart Kitchen experience. The EXCite Touch Display provides access to a wide variety of oven functions to suit every dish. It also makes it easy to adjust oven temperature and timings. And gives you direct feedback, and highlights the most important information. The electronic food probe takes the guesswork out of cooking. Once the selected internal temperature has been reached the oven will automatically switch off, ensuring perfect cooking results. ""